Tag: Telegraph Wild Food Courses Foraging Gourmet Wild Food Cooking Sustainable living

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Saturday Telegraph

The Saturday Telegraph listed Fat Hen as number one in their list of the best holiday courses teaching sustainable living. https://www.telegraph.co.uk/travel/picturegalleries/7590648/Ten-sustainable-living-holiday-courses.html Ten Sustainable Living Courses   From making your own cheese, to shearing sheep and fly-fishing, we pick the best holidays teaching sustainable living. Foraging, Cornwall Hogweed seed biscotti, Champagne and elderberry cocktails, nettle frittata and butter-fried seaweed – these…

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